Culinary Tours

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Culinary Tours

It's well known that the history and culture of a country can be learned from its cuisine, and Israel is certainly no exception. Israeli cuisine combines its geography, situated in the Middle East, its society, much of which is based upon agriculture and provides wonderful fresh produce from its farms and from its waters, and its people, who come from a veritable melting pot (in both senses) of cultures and locations.Sample the local fare of shwarma, humous, kebabs, shakshuka, sabich as well as the classic favorites of gefilte fish, borscht and chicken soup to make your experience of Israel one you can savor for many years to come.

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Israeli cuisine combines its geography, situated in the Middle East, its society, much of which is based upon agriculture and provides wonderful fresh produce from its farms and from its waters, and its people, who come from a veritable melting pot (in both senses) of cultures and locations.

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